kaleh gonjeeshki – Persian meatball and potato soup
Kaleh Gonjeeshki is a Persian meatball and potato soup, simply flavored with tomato paste, turmeric, beef and potatoes. Growing up in an Iranian home…
View recipebalanced recipes for busy foodies
Browse recipes
Browse recipes in this collection, with quick previews so you can find what you want without scrolling through full posts.
Kaleh Gonjeeshki is a Persian meatball and potato soup, simply flavored with tomato paste, turmeric, beef and potatoes. Growing up in an Iranian home…
View recipe
This Persian chicken with golden rice and tahini dressing combines marinaded chicken thighs, basmati rice, and one pot cooking for a delicious weeknight meal.…
View recipe
This oven roasted joojeh kabob is a nod to my dad’s specialty without an outdoor grill. Joojeh kabob is a delicious Persian style barbecued…
View recipe
Persian herb kuku (kuku sabzi) is one of those dishes that takes me right back to my childhood. Fresh scallions and herbs are chopped,…
View recipe
Persian eggplant yogurt dip (borani e bademjan) made with roasted eggplants, spices, and greek yogurt is a delicious vegetarian dish that is hearty enough…
View recipe
Shirazi salad is a staple on the Iranian table and is always served with a variety of Persian stews and rice. If you’ve had…
View recipe
My passion for cooking started many years ago as a desire to eat anything other than the constant Persian food being served at my…
View recipe
Quick and easy lemon saffron roasted pistachios. The perfect snack to serve company with a frosty glass of beer or sparkling water. Salty, lemony,…
View recipe